Resources

ISAPP is your source for science-based resources, created and reviewed by experts in the field.

Looking for information you can trust on probiotics, prebiotics, synbiotics, postbiotics, fermented foods and more? Check out ISAPP’s resources for a wealth of accessible, reliable information specific to the field, and search according to the format or topic you need.

1-32 of 151 results
  • fermfoods

    Fermented Foods and Health — Does Today’s Science Support Yesterday’s Tradition?

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    Probiotics: NIH Fact Sheet for Health Professionals

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    Highlighted Talks from the 2025 ISAPP Annual Meeting

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    ISAPP welcomes two new scientists to its board of directors

  • Greiner cover

    Unraveling the functions of GLP-1 in the gut, with Dr. Thomas Greiner PhD

  • Belzer highlight cover

    Archive Highlight: Microbes that break down mucus and milk to benefit the host, with Dr. Clara Belzer PhD

  • clinical brief antibiotics

    Probiotic use alongside antibiotics

  • Zarrinpar cover

    Investigating the microbial mechanisms contributing to host metabolism, with Dr. Amir Zarrinpar, MD PhD

  • Haller cover

    Interactions between immunity, gut microbiota, and metabolism, with Prof. Dirk Haller PhD

  • Willing cover

    Examining fermented foods for potential cardiometabolic health benefits, with Prof. Ben Willing PhD

  • Corbin cover

    Diet and gut microbiome contributions to host energy balance, with Dr. Karen Corbin PhD RD

  • El Omar cover

    Progress in understanding the gut microbiome’s role in health and disease states, with Prof. Emad El-Omar MD FRCP

  • Ghosh cover

    The HACK index for measuring a health-associated gut microbiome, with Dr. Tarini Ghosh PhD

  • Druart cover

    Regulatory science and the development of microbiome biomarkers, with Dr. Céline Druart PhD

  • Joos cover

    Identifying features of a healthy microbiome, with Raphaela Joos

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    Advancing gut microbiome testing for use in clinical practice, with Dr. Gianluca Ianiro MD PhD

  • Clinician photo

    Exploring resources to inform probiotic recommendations: New UK Probiotic Guide Released

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    How a non-industrialized diet affects gut microbes and health, with Dr. Anissa Armet PhD RD

  • animal biotics

    Use of biotics in animals: impact on nutrition, health, and food production

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    New Frontiers in Female Reproductive Tract Microbiota and Biotic Interventions: Mini-symposium

  • ISAPP LAB 054 scaled

    How to respond to the question “Should I take a probiotic?”

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    The Promise of Personalized Medicine

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    Antibiotic-perturbed microbiota and the role of probiotics

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    New ISAPP Expert Recommendation: Scientific Criteria for Classifying Prebiotics

  • Parker cover

    Developing probiotics for neurodegenerative disease, with Dr. Alex Parker PhD

  • Dan speaking scaled

    ISAPP Board Member Prof. Dan Merenstein MD Elected to National Academy of Medicine

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    How the maternal microbiome influences offspring neurodevelopment, with Dr. Eldin Jašarević PhD

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    Probiotics for preterms: sharing complex decision-making

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    Fiber and short-chain fatty acids for cognitive health, with Dr. Boushra Dalile PhD

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    Design and reporting of prebiotic and probiotic clinical trials in the context of diet and the gut microbiome

  • Child RTI image e1751751543235

    Can Probiotics Prevent Respiratory Tract Infections in Infants and Children?

  • soda istock scaled

    Prebiotics: Does Delivery Format Matter?